Saturday, October 11, 2014

Menu Plan

Saturday:  Three Cheese Stuffed Shells in Meaty Tomato Sauce, Side Salad, & Garlic Bread

Sunday:  Smoked Pork Shoulder, Pretzel Slider Buns, & Best Breakfast Potatoes

Monday:  Crockpot Chicken & Stuffing

Tuesday:  Leftover Night

Wednesday:  Zuppa Toscana

Thursday:  Freezer Meal

Friday:  Out to Eat

Saturday:  Homemade Pizza

Sunday:  Chinese Chicken & Broccoli, Egg Rolls, & White Rice

Monday:  Spinach Artichoke Pasta

Tuesday:  Leftovers

Wednesday:  Beef Stew & Crusty Bread

Thursday:  Freezer Meal

Friday:  Out to Eat

Saturday:  Easy Pepper Steak, Pot Stickers, Egg Drop Soup, & White Rice

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